Kansas Union and DeBruce Center

Boxed Lunches

KU Catering's boxed sandwiches and salads are presented in biodegradable containers and include biodegradable service ware. The following lunches are served with a soft drink or bottled water, dried fruit and choice of cookie, brownie, or rice crispy bar. Please choose from the composed grain, pasta or potato salads (view salad options). All lunches will come with the same side salad. Garden salads are served with croutons and house-made dressing. Gluten-free breads are available upon request. Boxed lunches can be picked up in our Hawk Shop or delivered for an additional $20.00 fee. For orders of 50 or more, limit to 4 entrée options.

*For elementary and middle schools visiting campus, please call our catering coordinator for special meal options.

Gourmet Box Lunch $11.00
A complete meal featuring a croissant sandwich with your choice of ham, roast beef, turkey, chicken salad or vegetarian, served with composed side salad
Deli Box Lunch  $10.00 
Your choice of ham, roast beef, turkey or vegetarian, with an appropriate cheese, on wheat berry bread, served with potato chips.
Mediterranean Wrap $10.80
Grilled eggplant, feta cheese, roasted red bell peppers, shredded romaine, cucumber, kalamata olives and hummus wrapped in a whole wheat flour tortilla, served with composed salad.
Italian Grinder $11.30
Ciabatta stuffed with thinly sliced mortadella, capicola, salami, ham and Monterey jack cheese. Garnished with lettuce, tomato, and house dressing, served with composed side salad
Dagwood Sandwich $11.30
Sliced Wheat berry bread piled high with pastrami, roast beef, turkey, cheddar and Swiss cheese, garnished with lettuce, tomato, pickles, pepperoncini peppers, chopped green olives and roasted garlic aioli, served with composed salad
Grilled Chicken Sandwich $11.00
Tender chicken breast on a split-top bun with honey mustard sauce, served with composed side salad
Turkey Club Croissant  $11.00
Features turkey, bacon, cheddar and Swiss cheeses, lettuce and tomato on a croissant, served with composed side salad.
Vegetarian Sandwich  $11.00
Layers of cucumber, tomatoes, spinach and red bell peppers with goat cheese on wheat berry bread, served with composed side salad.
Roasted Vegetable Wrap $11.00
Roasted zucchini, squash, red bell peppers, yellow onion and roasted mushrooms tossed with coriander chutney on a bed of shredded romaine in a cilantro wrap. Lunch includes a vegan cookie, served with composed side salad
Chef’s Salad Wrap $11.00
Sliced chicken, ham, cheddar and Swiss cheeses on a bed of shredded romaine and sliced tomatoes finished with ranch dressing, served with composed salad.
Brella’s Crunchy Chicken Cheddar Wrap                                                $11.00
A campus favorite featuring diced chicken tenders, shredded cheddar and Monterrey cheeses, lettuce, sliced tomato and ranch dressing in a jalapeno cheddar wrap, served with composed side salad
Southwest Salad (with Grilled Chicken or Vegetables) $11.00
Salad greens with diced tomatoes, shredded cheese, green onions and black olives, topped with our honey chipotle vinaigrette.
Ancient Grains Salad (with Grilled Chicken or Vegetables) $11.30
Protein packed medley of freekeh, red quinoa and colusari red rice with split peas and amaranth served on a bed of spring mix topped with feta cheese, golden raisins, dried apples, diced cucumber and Nicoise olives served with our house made Greek vinaigrette.
Steak Salad $13.40
Salad greens, thinly sliced petite tender, tomatoes, mushrooms and roasted red peppers with house-made lemon-Dijon dressing.
Mandarin Salad (with Grilled Chicken or Vegetables)                             $11.00
Spinach and romaine topped with water chestnuts, pickled baby corn, red onion rings, mandarin oranges and our honey-soy vinaigrette
Quinoa Chicken Salad $11.30
Crispy tenders with a slightly nutty flavor on a bed of field greens and romaine garnished with queso fresco, green onion and julienned sweet peppers with house-made lemon-Dijon dressing.
Cobb Salad $11.30
A green salad with rows of chicken, bacon, tomatoes, avocado, hard-boiled eggs, diced cucumber and crumbled blue cheese with our version of the classic 1926 vinaigrette.
Chef’s Salad $11.00
Mixed greens with ham, turkey, tomato, cucumber, hard-boiled egg, with Swiss and cheddar cheeses.
Crimson and Blue Salad (with Grilled Chicken or Vegetables) $11.00
Spinach and romaine topped with sliced strawberries, blueberries, sliced almonds, goat cheese and our passion fruit vinaigrette.
Caesar Salad  (with Grilled Chicken Vegetables)                                       $11.00
Romaine lettuce with grated Parmesan cheese, Caesar dressing and fresh croutons.
Greek Salad (with Grilled Chicken or Vegetables) $11.30
Fresh romaine lettuce with cucumbers, tomatoes, feta cheese, kalamata olives, red onion, pita wedges and a small side of hummus with our house made Greek dressing.

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